S-Series Restaurant Range,gas,48",(8) 28000 BTU open burners,(2) space saver ovens,snap action thermostat,(8) removable cast iron grate tops & (2) crumb drawers,hinged lower valve panel,includes (1) rack per oven,stainless steel front,sides,removable shelf,4" front rail & 6" adjustable legs,294000 BTU,CSA,NSF